Tasmanian Agricultural Company is a beef farm located in the Central North of Tasmania that produces Wagyu cross cattle.
Founded by husband and wife team Sam and Steph Trethewey. Tas Ag Co focus on their environment, building resilience into their land and farming business through drought while maintaining productivity.
After 17 years working on farms all around the world, Sam has set his farm with the most environmentally beneficial practices he experienced, with soil health, biodiversity and native ecosystems at the centre.
Through their contribution to carbon credits, Sam and Steph are also showing that regenerative agriculture can maintain productivity while having an environmental benefit.